Camelot Pinot Noir 2005

Alluring garnet color and complex floral aromas. Delicate flavors of raspberry truffle, spiced plum, and candied strawberry are complemented by fine tannins. Silky smooth, this Pinot Noir blends herbal notes with luscious fruit, all in a poetic French texture. Pure Pinot Noir flavors linger on in a rich, elegant finish. more

Camelot Cabernet Sauvignon 2004

Our Cabernet boasts earthy, dark fruit aromas with intriguing juniper and tobacco leaf notes. Its ripe, black fruit flavors, displaying excellent mid-palate intensity, are enriched by a seductive, smoky oak tone and supported by round, well-knit tannins.Enjoy this fine red with roast beef, steak, lamb shanks, red-sauce pastas, hearty stews ... more

Camelot Merlot 2003

Ruby hued with black cherry and plum notes dominating the aromas while a spicy chocolate note fleshes out a full bouquet. A light brambly note adds complexity to the nose. On the palate there is a huge black raspberry core that overwhelms all other flavors. This full-frontal characteristic makes a ... more

Camelot Shiraz 2003

Our 2003 Shiraz is made in an earthy Rhône Valley style with great density of color, aroma and flavor. Ripe, heady aromas of black cherry, blackberry and boysenberry leap from the glass, augmented by scents of dried herbs, chocolate, spice and hazelnuts. Bright raspberry and blackberry fruit flavors are balanced ... more

Camelot Sauvignon Blanc 2005

Bright, greenish-gold in color. The first impression on the nose is very exotic, with up front melon and honeysuckle notes most obvious. Fresh cut grass and lavender fragrances play a supporting role. In the mouth, soft fig fruit rolls out of the glass giving an initial roundness to the texture. ... more

Camelot Chardonnay 2005

Our Chardonnay’s bright apple and tropical fruit aromas, enhanced by subtle toasty oak tones, introduce creamy, mouthfilling apple, pear and citrus fruit flavors. This lovely wine beautifully complements seafood and chicken dishes, game hens, pork roasts and cream sauce pastas. Camelot 2005 Chardonnay was produced from grapes grown in California’s ... more

Camelot Zinfandel 2003

Deep ruby color with a slight brick hue and medium density. Aromas of cinnamon spice and red licorice dominate the nose, with hints of chocolate, rose petal and raspberry. Mouth-filling layers of black cherry fruit on the palate finish with firm, well-integrated tannins. Pair with spicy Arrabiata pasta, hard cheeses, ... more

Camelot Pinot Grigio 2006

Our 2006 Pinot Grigio offers fragrant floral and citrus fruit aromas with a refreshing undertone of minerality. Its delicate lemon/lime, melon, pear and white peach flavors culminate in a crisp, smooth finish that makes it a delightful companion to crab cakes, spring rolls, sushi, oysters, broiled fish, roast chicken and ... more