Caparzo Cà del Pazzo 1999

Color: Dark ruby, with bright purple reflections. Bouquet: The bouquet is full and distinct, well pronounced with a fragrance of licorice root, reminiscent of morello cherry jam, white truffles, spices and vanilla. Palate: Dry without harshness, warm, full-bodied, generous, austere but velvety, with an aristocratic background of toasted almonds; the ... more

Caparzo Le Grance 2002

Color: Straw colored, with soft green reflections. Bouquet: Refined, full, complex with the scent of spices and dried fruit. Palate: Dry, full and harmonious. Accompanies: Fish soups, seafood, non-oily baked fish, stuffed vegetables, white meates, vitello tonnato. more

Caparzo Sangiovese 2005

Color: fairly intense ruby red. Bouquet: ample and persistent, evoking blackberries and raspberries. Palate: warm, dry, generous and with a good balance. Accompanies: white and red meats, pasta dishes with sauces, vegetable soups. more

Caparzo Rosso Toscana 2005

Colour: fairly intense ruby red. Bouquet: full and intense with notes of red fruits, spices and pleasurable scents of vanilla. Palate: equilibrated and well structured. Accompanies: a wine for the whole meal, particularly suitable for serving with all meat dishes and cheese that is not too ripe. more

Caparzo La Doga Morellino di Scansano 2005