Adelsheim Caitlin's Reserve Chardonnay 2006

BN#219882

This 2006 bottling shows lemons, figs and apricots – as well as spice and hazelnuts – on the nose, with the French oak almost subliminal in the background. On the palate, the wine shows artful layers of figs, Asian pears, apricots,
apples, nutmeats and minerals. It almost seems lush, but is beautifully balanced by the acidity one gets in our Northern wine region, and features a long polished finish. In the end, it pulls off the difficult feat of feeling both rich and lively, broad yet focused. It will pair wonderfully with poached salmon, lobster, smoked meats, cheeses, and spicy dishes.

All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.