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Adelsheim Willamette Valley Chardonnay 2006
The wine impresses with its spicy aromas and smooth texture. The nutmeg and fig on the nose slowly gives way to Gravenstein apples and honeydew melon on the palate. We've found it to be an incredible accompaniment to rich seafood dishes, hard cheese, and poultry dishes ( particularly those with cream sauces). All sizes are 750mL unless otherwise noted. |


