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Val di Suga Brunello di Montalcino 2003
Val di Suga Val di Suga is the only winery in the region with vineyards in each of the different microclimates surrounding the hill. The property encompasses 250 acres, of which 140 are planted in high-density vineyards. Each vineyard has its own unique exposure and soil composition, combining to make a wonderfully balanced and complex Brunello di Montalcino. Wine Spectator Offers pretty blackberry and raspberry aromas. Full-bodied, with fine tannins and a fresh, floral, berry aftertaste. Best after 2009. 10,850 cases made. Score: 91. —James Suckling, May 15, 2008.All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time. All pricing and availability subject to change. |
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