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De Loach
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Results 1-12 of 14
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In 1969, Cecil and Christine staked their claim in the wine grape business by purchasing 24 acres of old vine Zinfandel in the Russian River Valley of Sonoma County. They originally planned to use this vineyard as a place to retire to, but when grape prices skyrocketed in the early 1970’s, the De Loach's decided to acquire additional vineyard land. For several years they watched others make notable wine from their grapes before making the decision to produce wine under the De Loach label in 1975. More than three decades later, Cecil and Christine are at the helm of a wine estate that employs a simple philosophy - craft exceptional wines, from the highest quality grapes, that people love to drink
DE LOACH VINEYARDS
The shake roofed building tucked amongst the vineyard rows has evolved from a small winery, with a few fermenting tanks and aging barrels, to a state-of-the-art facility designed for the specific needs of the eleven different grape varietals we produce. We consider each step of the winemaking process an opportunity to showcase the distinctive flavors contained within our carefully cultivated grapes.
Every bottle of wine with our name on it is a worthy representation of the best effort from each and every person at De Loach Vineyards.
OUR VINEYARDS TODAY
On 800 acres situated throughout the Russian River Valley, our vineyards produce both cool and warm climate grapes widely recognized as some of the finest in the world. Grape growers of the early 1900's recognized the sites of our vineyards as being uniquely suited for wine grape growing. Building on their knowledge and experience, we have matched the soil and climate of each parcel with the varietal most likely to achieve its full potential.
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The 2008 OFS Chardonnay is a beautifully balanced wine, with
a complex flavors that reflect the unique terroir of the individual vineyards. Hints of honey butter blend with citrus and vanilla bean to heighten the anticipation of the full experience. The wine is medium-to-full bodied, with a delightful union of ... more
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| BN#415980 |
Compare to: $37.03 Price:$29.40 $25.75 Save $3.65 (12%) SKUym_301820 |  |
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Complex and enticingly aromatic, bursting with notes of raspberries, strawberry-rhubarb pie, plum and black cherries with traces of pine duff and lavender. With a rich fruit palate, a fine-grained medium body and long finish, this wine is excellent alone or with grilled salmon or a seared duck breast with a ... more
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| BN#436396 |
Compare to: $51.00 Price:$40.50 $35.95 Save $4.55 (11%) SKUym_101528 |  |
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This wine weaves luscious notes of blackberry pie, cedar and delicate spice. The ripe dark cherry fruit and bramble berries on the palate lend richness, which is balanced by a touch of anise and cola that brings finesse to the tannins for a smooth finish. more
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| BN#401552 |
Compare to: $36.28 Price:$28.81 $25.35 Save $3.46 (12%) SKUym_103926 |  |
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Our 2008 Sonoma Coast Pinot Noir expresses many classic traits associated with this fine varietal. Luscious aromas of cherry pie, chocolate and vanilla burst from the glass and are enhanced by notes of anise and a brown spice bordering on molasses. The palate is bright and lifted, with flavors of ... more
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| BN#428128 |
Compare to: $24.65 Price:$19.58 $16.95 Save $2.63 (13%) SKUym_107120 |  |
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The cool, foggy Russian River Valley climate allows for slow ripening, enabling grapes to develop full flavor maturation over an extended time. The fruit for our 2008 blend was hand-harvested from select vineyards around the valley and processed using traditional Burgundian techniques: small open-top tank fermentation, hand punch-downs, basket-pressing and ... more
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| BN#275377 |
Compare to: $25.79 Price:$20.48 $17.90 Save $2.58 (13%) SKUym_191825 |  |
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The wine opens with a superb bouquet of fresh blackberries with rich milk chocolate and dark currants. The flavors are soft and ripe, with black cherries, layers of cassis, truffle and spice enhanced by a touch of oak. This wine is eminently drinkable in its youthful state, however it will ... more
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| BN#287054 |
Compare to: $22.96 Price:$16.95 $15.90 Save $1.05 (6%) SKUym_101521 |  |
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The nose on this wine is high-toned and full of plum, blackberry and blueberry with hints of red currant and black pepper. Dark red, almost purplish, this wine is full-bodied with excellent structure. This Zinfandel, true to its varietal, is well-balanced, has good acidity, and a touch of toast and ... more
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| BN#414913 |
Compare to: $22.96 Price:$17.75 $15.95 Save $1.80 (10%) SKUym_101423 |  |
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Fresh blueberry, plum and blackberry predominate on the nose with underlying vanilla and licorice. Blueberry and herbs prevail on the mid-palate. The wine has firm tannins framed by hints of vanilla, toasty oak, black pepper, and tobacco. more
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| BN#427730 |
Compare to: $22.96 Price:$18.12 in mixed case $17.21 SKUym_476920 |  |
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This Chardonnay meticulously integrates two distinct styles
of crisp refinement and rich elegance. Enticing aromas of
citrus and melon invite you to explore further. On the palate, bright acidity is touched with a delicate oak influence, with flavors of lime and lemon bar mingled with muskmelon and tart Gravenstein apple. ... more
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| BN#429976 |
Compare to: $22.81 Price:$18.12 $15.95 Save $2.17 (12%) SKUym_150921 |  |
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This Pinot Noir is dark ruby in color that glistens at the top
of every pour. Aromas of ripe summer fruit touched with
the pleasantly subtle notes of dried mint lift out of the glass.
The mouthwatering flavors of strawberries and Bing cherries
greet the front of your palate and ... more
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| BN#415900 |
Compare to: $22.10 Price:$17.55 $15.95 Save $1.60 (9%) SKUym_407122 |  |
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Dark ruby in color, this Zinfandel is rich, complex and structured with deep notes of blackberries and candied fruits accented by hints of lavender and chocolate. This is a medium-to-full-bodied Zinfandel with firm tannins that will age well for years to come. more
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| BN#436407 |
Compare to: $31.88 Price:$25.31 in mixed case $24.04 SKUym_102621 |  |
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| BN#410517 |
Compare to: $42.65 Price:$32.95 in mixed case $31.30 SKUym_101820 |  |
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Red Wine
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White Wine
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Sparkling Wine & Champagne
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Kosher
Wine which is produced and bottled under strict supervision and meets all standards to be certified Kosher.
Organic
Wine which is produced using organic practices and is free of all synthetic chemicals, antibiotics, hormones and pesticides.
Biodynamic
Biodynamic designation is regulated by Demeter, an international certification organization. Biodynamic agriculture is based on the view of a farm as a self-contained organism. Certified organic vineyards must meet Demeter"s additional criteria for a period of one year before earning the designation "biodynamic."
Sustainably Grown
Sustainable practices incorporate organic standards and may exceed them and include ecologically and socially sound business practices such as fair pay for farm workers and energy conservation.
Screw Cap
Wines sealed with a screw cap as opposed to a cork, which experts report protects and preserves wine more effectively than does a cork, while also eliminating the possibility of cork taint.
No Sulfites
All wines naturally contain some sulfites, however wines that contain less than 10 parts per million sulfites are not required to include "Contains Sulfites" on their labels.
Futures
Wines that are still in the barrel and have yet to be bottled. Futures offer the opportunity to invest in a wine before it arrives in our store.
Pre-arrivals
Like futures, pre-arrivals are wines that have not yet arrived on our shelves, however they may or may not be a new release. Pre-arrivals may already be bottled and en route to our store.
Wine Advocate
The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator
Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast
Wine Enthusiast Magazine is a lifestyle magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 readers. Its wine ratings, conducted by reviewers in major wine-producing areas of the world, are considered an influential gauge for consumers and professionals in the wine industry.
Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound
Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
Wine Journal
Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
Malt Advocate
Malt Advocate magazine is America's leading whisky magazine. It's the number one source for whisky information, education and entertainment for whisky enthusiasts.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.