Produced entirely from grapes we cultivate at our Home Ranch in eastern Santa Ynez Valley, our Estate Grown Sauvignon Blanc boasts bright citrus, honeydew melon, mineral and subtle herb aromas. On the palate, the wine is rich, mouthwatering and beautifully structured, with vibrant grapefruit, melon and guava flavors culminating in a long, crisp finish invigorated by zesty citrus, spice and mineral tones. Delicious now with a broad range of seafood, poultry and salad dishes, it will develop further nuance with another 1-2 years of bottle age.